Wedding caterer
in Dordogne

So, you’re looking for a wedding caterer in Dordogne to celebrate one of the most beautiful moments of your life. Just like the venue, the food plays a key part in making your wedding a success.

Our bespoke services

A successful wedding is enjoyed from start to finish. That’s why we’re by your side at every stage of your big celebration.

Welcome party

A delicious, relaxed meal to welcome your guests the evening before the wedding.

The drinks reception

Savoury canapés and cocktails served by our team: let the celebrations begin.

Live cooking stations

Live cooking in front of your guests, tailored to your wishes: carving, plancha, plates finished to order…

The wedding dinner

The heart of the evening, with a menu written just for you, served plated or as sharing dishes.

The day-after brunch

A generous spread to keep the party going, with a self-service selection of sweet and savoury dishes.

A wedding that’s truly yours

The food you love, for the wedding of your dreams

At Pastel, we take the time to understand your tastes, your wishes and the atmosphere you want to create, so we can design a bespoke culinary experience.

Our cooking is entirely homemade, using carefully selected fresh, seasonal produce. We favour local ingredients from Dordogne and the South West, while leaving room for flavours from around the world.

Rather than a fixed menu, we offer a selection of ideas so we can design your wedding meal together, from the drinks reception to dessert.

You enjoy, we take care of the rest

We support you well beyond the menu, helping you think through every detail of your reception: service, tableware, table linen, equipment, decoration and catering logistics.

We work with a range of partners to offer the best solutions for your wedding, and we’re always open to ideas that are a little out of the ordinary. Have something special in mind? Let’s talk.

On the day, our team takes over so everything runs smoothly and you can make the most of your guests.

*We also adapt our menus for children and all dietary requirements.

Our wedding catering packages

Drinks reception & dinner

FROM

€75

PER PERSON

*Service not included

Wedding brunch

FROM

€25

PER PERSON

*Only available for weddings where Pastel also caters the dinner.

Prices are indicative; every quote is tailored to your event.

How we work with you

01

We talk

By phone, by email or at our space in Périgueux, we take the time to get to know you and learn about your project, your venue, your wishes and the atmosphere you want to create.

02

We design

Based on your wishes, we put together a personalised menu proposal, designed for your reception and adapted to its format, the season and your number of guests.

03

You taste

We invite you to a tasting at our space in Périgueux. Using seasonal produce, you’ll discover several of our creations, our style and the way we work. It’s also a chance to fine-tune the last details together.

04

We treat your guests

On the wedding day, our team takes over. Set-up, service and coordination: we look after every detail so everything runs smoothly. All you have to do is enjoy your guests and this day that’s all yours.

What our couples say

Translated from French

Note de 5 étoiles

Juliette Le fournis

Pastel catered the drinks reception at my wedding, and it was flawless. Beyond Kélian’s great kindness and professionalism, the service was perfect. Everything was absolutely delicious. We took the time to talk at length before the wedding, and the drinks reception was tailored to our tastes. Thank you so much!

Note de 5 étoiles

julien ansel

We chose the Pastel team for our wedding meal. Everything was perfect! The dishes were delicious and beautifully presented. The team listened to what we wanted throughout the whole service. Our guests loved the fresh, local produce cooked by Kélian and his team. We recommend this caterer without hesitation!

Note de 5 étoiles

Martine Pedrini

Un énorme merci pour avoir largement contribué à la réussite du mariage de notre fille a la Gauderie le 1 août
Tout était délicieux,bien présenté et votre équipe très attentionnée
Mais je voudrais aussi souligné la disponibilité de Kelian,toujours prêt a résoudre le moindre petit souci, a répondre à nos questions Et ça, avant le mariage ce fût ,plus qu’appreciable
Martine ,maman de la mariée

Note de 5 étoiles

François Belle

Excellent concept! Every dish is excellent, and Kélian is welcoming and cheerful. I think the price is very fair for such culinary feats. Well done!

Note de 5 étoiles

Sandro Chaverot

We had the pleasure of having Pastel cater my sister’s wedding. Nothing but good things to say about the whole team. The food was excellent, and the waiting and kitchen staff were truly welcoming and helpful. I highly recommend them if you’re organising an event around Périgueux!

Tell us about your wedding

Every detail matters. Tell us about your wishes, your ideas and the atmosphere you imagine. We’re here to listen!

Frequently asked questions

When should we book our wedding caterer in Dordogne?

We recommend getting in touch 8 to 18 months before your wedding date. The earlier we talk, the more flexibility we’ll have to create an experience that truly reflects you.

The cost of a wedding meal depends on the number of guests, the type of service (buffet, seated dinner, live cooking stations) and the produce chosen.
Including everything (food, service, drinks, travel, equipment and tableware), you should generally budget around €90 to €150 per person.

At Pastel, we don’t charge corkage. You’re free to supply your own wines, champagne and other drinks for the drinks reception and dinner, so you stay in control of your budget.
Would you rather leave this to us? We can also help you choose wines and spirits to pair with your menu and your wishes.

The exact, final number of guests must be confirmed no later than 30 days before the wedding. This lets us adjust our fresh produce orders with our local suppliers and finalise our kitchen and front-of-house team schedule.
Yes, absolutely. None of our menus are fixed. As a wedding caterer, we design each reception around your wishes, the season, the style of your venue and the atmosphere you want for your day. We also cater for your guests’ specific diets and allergies. A delicious children’s menu is also available.
For a classic drinks reception lasting 1.5 to 2 hours, we recommend 6 to 8 canapés per person. If you opt for an extended reception that replaces the starter, we’d suggest 10 to 12 canapés per guest, which we can complement with live cooking stations (carving, plancha, etc.).
No. We cater weddings in Dordogne, as well as in Charente, Bordeaux and the surrounding regions. We can travel further depending on your project, with a personalised quote based on the distance and the needs of your reception.